Every year, food lovers across the Mile High City eagerly anticipate Denver Restaurant Week, a culinary celebration that showcases the city's vibrant dining scene. For 2025, the event runs from March 7 to 16, offering diners a chance to enjoy multi-course meals at some of Denver’s best restaurants at specially curated price points: $25, $35, $45, and $55 per person.
A Brief History
Denver Restaurant Week began in 2005 as a way to promote local restaurants during what was traditionally a slower season. What started as a small event has grown into one of the city's most popular foodie traditions, attracting both locals and visitors looking to explore Denver’s diverse culinary landscape. Participating restaurants craft exclusive menus that highlight their best dishes, making it a fantastic opportunity to sample new spots or revisit old favorites—without breaking the bank.
Must-Try Restaurants Across Denver
With hundreds of restaurants participating, Denver Restaurant Week is the perfect chance to experience a wide range of flavors. Here are some top picks from neighborhoods across the city:
El Five (LoHi - Mediterranean / Middle-Eastern / Spanish) – $55 per person
Enjoy bold Mediterranean flavors with stunning city views at El Five during Denver Restaurant Week. Their four-course prix fixe menu features highlights like Jamon Iberico with Queso Leonora, Chicken Croquettes, and European Sea Bass with ‘Nduja and Olive Oil Potatoes. End on a sweet note with Baklava or Moroccan Date Cake.
🍽 Elevated tapas with stunning city views!
📍 LoHi
🔗 Full menu & booking: El Five - Denver Restaurant Week
Tupelo Honey Southern Kitchen & Bar (Union Station - BBQ / Southern Comfort) – $35 per person
Experience Southern comfort food at its best during Denver Restaurant Week at Tupelo Honey. Start with Fried Green Tomatoes or a warm bowl of Chicken Poblano Soup, then savor Shrimp & Grits, Classic Fried Chicken & Waffles, or a hearty Harvest Bowl. Finish with a sweet Southern classic—Banana Pudding or Pecan Pie.
🍽 A taste of the South in the heart of Denver!
📍 Union Station area
🔗 Full menu & booking: Tupelo Honey - Denver Restaurant Week
Olive & Finch (Cherry Creek - American / Contemporary / International) – $35 per person
Enjoy fresh, vibrant flavors at Olive & Finch during Denver Restaurant Week. Start with a Goddess Salad, Quinoa Salad, or classic Tomato Basil Soup, then move on to Birria-Style Braised Beef with creamy polenta, Garlic Roasted Chicken with crispy potatoes, or Bucatini with tomato sugo and whipped ricotta.
🍽 A perfect blend of healthy and hearty!
📍 Cherry Creek
🔗 Full menu & booking: Olive & Finch - Denver Restaurant Week
Bang Up to the Elephant (Capitol Hill - Vegetarian) – $35 per person
Experience bold Caribbean flavors at Bang Up to the Elephant! Start with Potato & Plantain Mofongo or Curried Waffle Fries, then savor Cassareep Rice Bowl, Coconut Curry, or Bunny Chow. End on a sweet note with Dirty Banana Ice Cream or Mocha Cassava Pone.
🌴 A tropical escape in the heart of Denver!
📍 Capitol Hill
🔗 Full menu & booking: Bang Up to the Elephant - Denver Restaurant Week
Why You Should Participate
Denver Restaurant Week is more than just a good deal—it’s a chance to support local businesses, try new cuisines, and enjoy an exceptional dining experience at a fraction of the regular cost. Plus, with menus designed exclusively for the event, you’re guaranteed to get something special.
Reservations fill up quickly, so don’t wait too long to snag your table! You can check out the full list of participating restaurants and their menus at Denver Restaurant Week’s official website.
Bon appétit, Denver!
Individual restaurant photos: Denver Restaurant Week website
Featured Image: Photo by Pixabay
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