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What's the Deal with Denver Restaurant Week?

Every year, food lovers across the Mile High City eagerly anticipate Denver Restaurant Week, a culinary celebration that showcases the city's vibrant dining scene. For 2025, the event runs from March 7 to 16, offering diners a chance to enjoy multi-course meals at some of Denver’s best restaurants at specially curated price points: $25, $35, $45, and $55 per person.

A Brief History

Denver Restaurant Week began in 2005 as a way to promote local restaurants during what was traditionally a slower season. What started as a small event has grown into one of the city's most popular foodie traditions, attracting both locals and visitors looking to explore Denver’s diverse culinary landscape. Participating restaurants craft exclusive menus that highlight their best dishes, making it a fantastic opportunity to sample new spots or revisit old favorites—without breaking the bank.

Must-Try Restaurants Across Denver

With hundreds of restaurants participating, Denver Restaurant Week is the perfect chance to experience a wide range of flavors. Here are some top picks from neighborhoods across the city:

El Five (LoHi - Mediterranean / Middle-Eastern / Spanish) – $55 per person

Enjoy bold Mediterranean flavors with stunning city views at El Five during Denver Restaurant Week. Their four-course prix fixe menu features highlights like Jamon Iberico with Queso Leonora, Chicken Croquettes, and European Sea Bass with ‘Nduja and Olive Oil Potatoes. End on a sweet note with Baklava or Moroccan Date Cake.

🍽  Elevated tapas with stunning city views!
📍 LoHi
🔗 Full menu & booking: El Five - Denver Restaurant Week

Tupelo Honey Southern Kitchen & Bar (Union Station - BBQ / Southern Comfort) – $35 per person

Experience Southern comfort food at its best during Denver Restaurant Week at Tupelo Honey. Start with Fried Green Tomatoes or a warm bowl of Chicken Poblano Soup, then savor Shrimp & Grits, Classic Fried Chicken & Waffles, or a hearty Harvest Bowl. Finish with a sweet Southern classic—Banana Pudding or Pecan Pie.

🍽 A taste of the South in the heart of Denver!
📍 Union Station area
🔗 Full menu & booking: Tupelo Honey - Denver Restaurant Week

Olive & Finch (Cherry Creek - American / Contemporary / International) – $35 per person

Enjoy fresh, vibrant flavors at Olive & Finch during Denver Restaurant Week. Start with a Goddess Salad, Quinoa Salad, or classic Tomato Basil Soup, then move on to Birria-Style Braised Beef with creamy polenta, Garlic Roasted Chicken with crispy potatoes, or Bucatini with tomato sugo and whipped ricotta.

🍽 A perfect blend of healthy and hearty!
📍 Cherry Creek
🔗 Full menu & booking: Olive & Finch - Denver Restaurant Week

Bang Up to the Elephant (Capitol Hill - Vegetarian) – $35 per person

Experience bold Caribbean flavors at Bang Up to the Elephant! Start with Potato & Plantain Mofongo or Curried Waffle Fries, then savor Cassareep Rice Bowl, Coconut Curry, or Bunny Chow. End on a sweet note with Dirty Banana Ice Cream or Mocha Cassava Pone.

🌴 A tropical escape in the heart of Denver!
📍 Capitol Hill
🔗 Full menu & booking: Bang Up to the Elephant - Denver Restaurant Week

The Fort (Morrison - Steak House) – $45 per person

Experience the flavors of the Old West at The Fort! Start with their Signature Salad and famous pumpkin walnut muffins. Entrée choices include Jack Daniel’s BBQ Brisket over green chili goat cheese grits, Spaghetti Squash Puttanesca, or the Game Plate Sampler featuring buffalo sirloin and grilled quail. Finish with their Spotted Dog Bread Pudding.

🍽 Historic dining with a Rocky Mountain twist!
📍 Morrison
🔗 Full menu & booking: The Fort - Denver Restaurant Week

Quality Italian (Cherry Creek - Italian) – $55 per person

Experience upscale Italian-American cuisine at Quality Italian. Start with a Little Gem Caesar, Beefsteak Tomato & Stracciatella, or Crispy Calamari Casino. Entrée options include a Classic 8oz Filet Mignon, Mediterranean Branzino with crispy shallots, or Pesto Mafaldine with sweet Italian sausage. End with Sticky Toffee Pudding, a Blood Orange Creamsicle, or Lemon Sorbetto.

🍽 Elevated Italian flavors in a stylish setting!
📍 Cherry Creek
🔗 Full menu & booking: Quality Italian - Denver Restaurant Week

Officers Club (Lowry - American)  – $45 per person

Step into history with a modern twist at Officers Club! Start with Deviled Eggs, Kale Salad, or a Blue Cheese Wedge, then enjoy Prime Rib French Dip, Buttermilk Fried Chicken Tenders, Goat Cheese Chile Relleno, or Pappardelle Brisket Ragout. Finish with a classic Key Lime Pie, S’mores Pie, or Blondie a la Mode.

✈️ A tribute to Lowry’s Air Force legacy with elevated comfort food!
📍 Lowry
🔗 Full menu & booking: Officers Club - Denver Restaurant Week

Mister Oso (RiNo & Wash Park - Latin / Mexican)– $35 per person

Experience bold Latin flavors at the Michelin-rated Mister Oso this Denver Restaurant Week. Start with a Salad, Ceviche, or Empanada, then enjoy your choice of any taco platter for the main course. End on a sweet note with Churros.

🌮 A taco lover’s dream!
📍 RiNo &  Wash Park locations 
🔗 Full menu & booking: Mister Oso - Denver Restaurant Week

Salt Water Social (Cherry Creek - Seafood / Steak House) – $55 per person

Savor the flavors of the sea at Salt Water Social during Denver Restaurant Week. Start with New England Clam Chowder, Caesar Salad, or Calamari Fritti, then enjoy entrees like Mermaid Surf & Turf with filet medallions and grilled shrimp, Mushroom & Truffle Rigatoni, or Fish & Chips. End on a sweet note with Chocolate Cake drizzled in ganache.

🍽 A seafood lover’s paradise!
📍 Cherry Creek
🔗 Full menu & booking: Salt Water Social - Denver Restaurant Week

Acova (LoHi - American) – $45 per person

Enjoy a diverse and gluten-free-friendly menu at Acova this Denver Restaurant Week. Kick off your meal with Acova Wings, Potato & Cheese Pierogis, or Queso Fundido, followed by entrees like Blackened Salmon with cilantro rice, Chimichurri Steak with plantains, or Honey Stung Fried Chicken with whipped potatoes and sausage gravy. Indulge in a sweet finale with Apple Donuts, Cheesecake, or Flourless Chocolate Torte.

🍽 Creative comfort food with a twist!
📍 LoHi
🔗 Full menu & booking: Acova - Denver Restaurant Week

Sunday Vinyl (Union Station - Contemporary) – $55 per person

Enjoy an elevated dining experience at Sunday Vinyl, where great food meets great music. Begin with Croquettes, Salade Verte, or Salt Roasted Beets, followed by Gnocchi Parisienne, Poulet Rouge, or Black Cod. Finish with a sweet treat—Carrot Cake or Seasonal Sorbet.

🍷 A perfect pairing of food, wine, and vinyl!
📍 16th Street / Union Station 
🔗 Full menu & booking: Sunday Vinyl - Denver Restaurant Week

Why You Should Participate

Denver Restaurant Week is more than just a good deal—it’s a chance to support local businesses, try new cuisines, and enjoy an exceptional dining experience at a fraction of the regular cost. Plus, with menus designed exclusively for the event, you’re guaranteed to get something special.

Reservations fill up quickly, so don’t wait too long to snag your table! You can check out the full list of participating restaurants and their menus at Denver Restaurant Week’s official website.

Bon appétit, Denver!

Individual restaurant photos: Denver Restaurant Week website

Featured Image: Photo by Pixabay

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